coffee alternatives
A hot cup of coffee in the morning is an essential part of many people's daily routine. But what do you drink if you don't tolerate caffeine well, but still don't want to miss out on the awakening or digestive effects of coffee?
The variety of coffee substitute drinks
In this situation, alternatives to coffee could be a good choice. They contain no caffeine at all and are usually made from the root of the common chicory plant, dandelion roots or grains.
Chicory coffee has been drunk as a coffee substitute since the 17th century and dandelion root since the 19th century as so-called muckefuck. The special thing about these coffee-like drinks is that their ingredients are roasted and ground just like coffee beans, making them similar in taste and color to conventional coffee.
Coffee substitute drinks usually taste malty, with roasted aromas and a slightly bitter note. However, they are less bitter and sour than conventional coffee or espresso. Depending on the blend, coffee alternatives can also have a sweet or spicy taste thanks to organic coconut sugar, ginger, cardamom, cinnamon or rosehip powder.
How do coffee alternatives without caffeine wake you up?
Most of the coffee alternatives in our range are made from a blend of root chicory, dandelion root, barley and rye. These roots and grains are naturally rich in fibre, which can aid digestion.
The active ingredients in coffee alternatives do not cause an “energy crash” like that of caffeine, but rather provide a steady and sustainable supply of energy that supports the body gently and for a long time.
The energy in coffee substitute drinks comes from herbal active ingredients and adaptogens such as Ashwagandha, Rhodiola, Maca (Peruvian ginseng), the functional mushrooms Reishi, Chaga or Lion's Mane.
- The reishi mushroom, which grows on oak trees, may help regulate the body's stress response by balancing cortisol and adrenaline levels, which may reduce depression and fatigue.
- Known as the "king of mushrooms," chaga, which grows wild on birch trees in cold forests, can boost the immune system by stimulating white blood cells and provides powerful antioxidants.
- Lion's mane may support cognition and brain health. It contains polysaccharides and antioxidants that can boost the immune system and improve cognitive abilities. Lion's mane is known to promote brain cell growth, reduce memory loss, and improve hippocampal function.
Conclusion: Well-being without caffeine
Coffee alternatives offer an excellent opportunity to enjoy the positive effects of coffee without having to consume caffeine. The combination of fiber-rich roots and grains as well as adaptogenic plants and mushrooms not only promotes digestion, but also general well-being. Whether as chicory coffee, dandelion root coffee or another blend - these alternatives can enrich your daily coffee enjoyment and at the same time offer positive health effects.